Solla is a textile designer gone food designer. Since 1980, Solla has been passionately interested in the benefits of healthy eating. Very allergic as a child, she moved to Copenhagen in 1978, where she changed her diet and gained perfect health. In the beginning, Solla went into macrobiotics.
In 1996, she went to Puerto Rico to Dr. Ann Wigmore’s center and has been on the RAW path ever since. Solla has been on Morning TV for over 6 years, teaching people to prepare healthy food. She writes a weekly article, has recipes in women’s magazines, and she gives lots of RAW classes and talks. Solla volunteers, helping people who have cancer and giving cooking classes in prison. She is the true Green Goddess of Iceland, and is now receiving recognition all over the world in the RAW food and health community because of her enthusiasm and great recipes.
